Ethiopia Dogo Sodu

With its captivating fragrance, this coffee brings a blend of aromatic fruits and sweetness to the forefront. Expect a bouquet of wild berries, intense fruity notes, and a delightful touch of spice and floral accents.

In the cup, you'll be treated to a vibrant fruit salad of flavors—think red raspberry, strawberry jam, blueberry pie filling, and rich plum jam. The fruity flavors are bold and characteristic of a dry-process coffee, with subtle aromatic undertones reminiscent of washed Ethiopian coffees.

The herbal notes linger through the finish, complemented by a pleasant bitter edge, while the cooling coffee reveals a delicate fragrance akin to jasmine pearl tea.

ROAST SPECS:
- ROAST LEVEL: Light/Medium
- SWEETNESS: High
- ACIDITY: Medium
- BODY: High

RECOMMENDED METHODS:
- Drip
- Pour Over
- Espresso Light Roast
- No Milk

WHOLE BEAN ONLY
TO PRESERVE FRESHNESS